Michelberger Kitchen
Celebration

Thank you friends, partners and colleagues for coming to celebrate our new restaurant with us on Sunday. Our favourite photo from the night is the first one here of our veggie and herb farmer Roberto and his kids waiting patiently for the next tasty morsel at Alan’s chef’s table.

Old Crew,
New Restaurant

Welcome to our new Dinner Restaurant 6 weeks construction is past New kitchen, new possibilities Modern, communal dining with seasonal organic produce, sourced locally Sustainably foraged, hunted, and farmed from forests & fields around Berlin We invite you to try out what Alan and Jules have created Also the restaurant has it’s own bar now with a tempting wine selection Lone wolves or birds welcome on our new one seater ()

Smashing
Plates

Taking a look at some new crockery options for the restaurant…

News from
the kitchen

Our major kitchen renovation is entering the home straight and the job will soon be done. But it’s not just the hardware that has been overhauled. During the last weeks, Alan, Julian and the crew have taken the opportunity to look at every aspect of how the restaurant runs to see what can be tweaked, improved or renewed. New wines have been tested, crockery has been compared, service has studied ()